SIAL China is one of the world’s largest international food and beverage trade fairs, held annually in two major Chinese cities: Shenzhen and Shanghai. It has become an essential meeting point for professionals in the sector, promoting business and innovation across the food and beverage industry.
The Shenzhen edition stands out as the exclusive gateway to South China’s booming food market, benefiting from the dynamic Greater Bay Area and its proximity to Southeast Asia.
Dates: 1–3 September 2025
Venue: Shenzhen Convention & Exhibition Center, Shenzhen, China
International Pavilions
SIAL Shenzhen will welcome more than 1,500 exhibitors from 50 countries and regions, occupying 60,000 square metres. The event is expected to attract over 67,000 food and beverage professionals.
Key Sectors & Thematic Villages
The exhibition covers the entire food value chain, with dedicated sectors including:
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Food & Beverages
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Organic & Functional Products
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Snacks & Nibbles
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Non-alcoholic and Alcoholic Beverages
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Ingredients, Technology & Packaging
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Logistics and Services for the F&B Sector
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Featured Thematic Villages:
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Chinese Food & Beverage Village
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International Food & Beverage Village
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International Meat Village
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Pulses and Grains Village
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Details of participating exhibitors and companies will be made available shortly here.
Events and Activities
Throughout the exhibition, attendees can look forward to a variety of events and competitions, including:
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SIAL Global Food Industry Summit
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SIAL Innovation Showcase
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Snacking Awards
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Chic & Tea Contest
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SIAL CUP Barista Challenge
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Learn more about these and other upcoming events and competitions here. Additional forums and themed seminars will be announced soon on the official website.
Visit SIAL Shenzhen
This is a trade-only event dedicated to food and beverage professionals. For further details and regular updates — including visitor registration and online sign-up — please refer to the “Visitor+” section and the official SIAL China website.